Deactivated Nutritional Yeast Flakes, Red Miso* (19%), Tapioca Starch*, Pink Himalayan Crystal Salt, Aquamin Marine Minerals* (Arctic Sea Algae), Brown Rice Protein*, Turmeric*, Pumpkin*, Kale*, Spinach*, Sweet Potato, Carrot*, Broccoli, Onion, Tasmanian Kelp, Parsley, Chives, Black Pepper.
*Certified Organic
| Serving Size – 6 g | Servings per pack – 16.7 | ||
| Avg. Qty.
per Serve |
%
DI/RDI |
Avg. Qty.
per 100 g |
|
| ENERGY
PROTEIN -GLUTEN FAT, TOTAL -SATURATED CARBOHYDRATE -SUGARS SODIUM THIAMIN (B1) RIBOFLAVIN (B2) NIACIN (B3) PANTOTHENIC ACID (B5) PYRIDOXINE (B6) FOLATE (B9) VITAMIN B12 ZINC CALCIUM |
80 kJ
1.4 g NOT DETECTED <1 g <1 g 2.9 g <1 g 113 mg 0.2 mg 0.8 mg 4.0 mg 1.5 mg 0.3 mg 32.4 µg 1.6 µg 3.7 mg 81 mg |
<1 %
2.8 % – <1 % <1 % <1 % 1 % 5 % 14 % 38 % 31 % 23 % 16 % 12 % 65 % 24 % 10 % |
1330 kJ
23.8 g NOT DETECTED <1 g <1 g 48.1 g 7.8 g 1880 mg 3.5 mg 13.9 mg 67.0 mg 24.9 mg 5.8 mg 541.8 µg 1.8 µg 62.2 mg 1344 mg |
Percentage Daily Intakes/Recommended Dietary Intakes based on the average adult diet of 8700 kJ per day.
Manufactured in a facility that also processes products containing fish, shellfish, eggs, soy, tree nuts, lupin, and sesame.
Simply add 2 teaspoons (6 g) to 250 ml of boiling water for a hearty cup of goodness. Use as a base for soups, stews, and sauces for nutrition and taste. Make a broth bowl by adding a selection of veggies and noodles. Serve hot.
